Head Chef | Remote Sites ex Sydney | 14/7 FIFO
Sodexo
7 hours ago
Full-time
On-site
Sydney, New South Wales, Australia
FIFO Chef Jobs, FIFO Hospitality Jobs, 14/7 FIFO Jobs, FIFO Camp and Village Jobs
About the Role
Sodexo is hiring Head Chefs to fly in and fly out from Sydney to its remote site operations. The role is full-time on a 2:1 roster, which Sodexo describes as 14 days on and 7 days off, with 11-hour shifts. You will lead bulk cooking for the residents of a remote village and play a direct part in their day-to-day wellbeing.
Key Responsibilities
- Lead bulk cooking operations on a remote site to high quality and safety standards
- Manage food quality, HACCP compliance and kitchen budgets
- Keep the kitchen operation profitable
- Develop and lead a diverse kitchen team
- Maintain good working relationships with the client on site
About You
- Trade certificate or Certificate III in Commercial Cookery
- Experience leading a kitchen, ideally in bulk or remote site catering
- Customer-focused, with a real interest in food
- Australian citizenship, permanent residency or full Australian working rights
What's on Offer
- 2:1 FIFO roster from Sydney (14 days on, 7 off)
- Competitive salary
- Access to village facilities, which can include gyms, fitness classes, pools, tennis courts and social activities depending on the village
- Training, upskilling and development opportunities
- Benefits and recognition program
About Sodexo
Sodexo is a global food and facilities management company with more than 400,000 employees, including thousands in Australia who run remote villages and site services for mining and resources clients.
Apply directly on Sodexo's careers site using the apply link on this listing.