Chef | Queensland Remote Camps | 2/1 FIFO/DIDO

About the Role

Australian Camp Services is hiring experienced breakfast and dinner chefs for its remote camps in Queensland. The roster is 2:1 (two weeks on, one week off) with 12 hour shifts, and you can work fly-in fly-out or drive-in drive-out with a Queensland point of hire. Several chef roles are open across more than one site, and the start date is as soon as possible. The roles are casual, paid at $46 to $49 an hour.

Key Responsibilities

• Prepare and cook bulk style meals to a high standard for camp residents
• Run breakfast and or dinner service, including crib and dessert production
• Keep food safety, hygiene and quality standards in the kitchen
• Work closely with the rest of the kitchen team to keep service running smoothly

About You

• At least one year in a similar role, with proven experience in bulk food production (essential)
• Remote camp catering experience across crib, breakfast, dinner and dessert
• Certificate III in Commercial Cookery as a minimum
• Food safety knowledge and a Food Safety Training certificate (essential)
• National Police Check issued within the last three months
• White Card and a current driver's licence (both mandatory)
• Able to work well under pressure and as part of a small team

What's on Offer

• 2:1 roster with 12 hour shifts
• FIFO or DIDO from Queensland
• $46 to $49 per hour (casual)
• Several breakfast and dinner chef positions across multiple remote sites

About Australian Camp Services

Australian Camp Services has provided remote site catering, accommodation management, cleaning and support services to mining, oil and gas, construction and civil projects across regional Australia since 2005, and is part of GCC Services.

Apply directly on Australian Camp Services' careers site using the apply link on this listing.